Ingredients
- 16.5 oz pkg refrigerated sugar cookie dough
- 16 oz carton yellow frosting
- 1 tube black gel icing
- 1 pkg Starburst mini's candy
Servings: Cookies
Instructions
- Slice and bake cookies as directed on package. Be sure when you slice them that they are round in shape. Cool cookies and then spread with yellow frosting.
- To Form Beaks: Separate out the Orange colored Starburst Mini's from the bag. Using a butter knife make a diagonal slice across the orange Starburst Mini(not all the way through) and press back to form a beak. Place in upper middle of cookie.
- For Eyes: Make two dots close together above the beak to form the eyes.
- Store in covered container at room temperature. Enjoy!
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Adriene says
Nice post. I learn something new and challenging on sites I stumbleupon everyday.
It’s always interesting to resad through articles frlm other authors and practice something from their websites.
Jacque says
Thank You!